The Director of Engineering is responsible for the preservation of the property’s assets (both Hotel and Food & Beverage) in according with the property’s standards, specifications and inventories (SSI). The position is responsible for the direct supervision of the Engineering Department. This job title is used in PHR's full-service properties and assumes all the responsibilities of the Chief Engineer. The Director of Engineering participates in total hotel management as a member of the hotel Executive Committee.
| Type | Qualification |
| Education | High School Diploma required, Degree preferred |
| Experience | Experience required by position is from four to five years of employment in a related position. |
| Skill | May require considerable working knowledge of other major areas in the hotel and the skill to integrate and communicate that information. |
| Skill | Requires advanced knowledge of Building Management/Engineering. |
| Skill | Requires analyzing activities and/or information involving some original data manipulation or interpretation to arrive at logical conclusions. |
| Skill | Requires management skills. |
| Skill | Ability to provide information and associated services to hotel management and guests. |
| Education | Certification in electrical, mechanical or refrigeration preferred |
| Skill | Excellent English verbal and written communication skills. |
| Education | High School Diploma required, College degree preferred. |
| Experience | Prior experience as a property level Chief Engineer preferred. |
| Skill | Ability to multi-task within specific time constraints. |
| Skill | Ability to define problems, collect data, establish facts, and draw valid conclusions. |
| Skill | Ability to interpret a variety of technical instructions and deal with several abstract and concrete variables. |
| Skill | Able to apply concepts such as fractions, percentages, ratios and proportions to practical situations. |
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